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Emeril's
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American Restaurant - Highly rated 4.5-star restaurant
Menu Items
Boudin
Boudin
Collard Greens, Hamhock, Creole Jus Gras
Tasting Menu
Tasting Menu
Seasonally revolving multi-course tasting menu featuring Chef Emeril's classic dishes reimagined by the kitchen. Courses include Smoked Salmon Cheesecake; Oyster Stew; Trout Almondine or Scamp; Boudin or Sweetbread; Beef & Daube Glacé or White Sand Homestead Duck; Banana Cream Pie.
Sweetbread
Sweetbread
Chanterelle, Allium, Summer Beans, Sauce Vin Jaune
Smoked Salmon Cheesecake
Smoked Salmon Cheesecake
Petrossian 180-Day Aged Kaluga Caviar, Dill
Scamp
Scamp
Petrossian 180-Day Aged Kaluga Caviar, Smoked Tomato, Zucchini
Oyster Stew
Oyster Stew
Herbsaint Cream, Foie Gras, Honshimeji Mushroom
Trout Almondine
Trout Almondine
Green Beans, Potato
Beef & Daube Glacé
Beef & Daube Glacé
Beef Jus
White Sand Homestead Duck
White Sand Homestead Duck
Fennel, Cherry, Madeira
Banana Cream Pie
Banana Cream Pie
Caramel
Traditional Punch
Traditional Punch
Vodka, Rhubarb, Five Spice
French 75
French 75
Cognac, Champagne, Lemon, Sugar
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