L’Amore Restaurant

Served with marinara sauce

Jumbo mussels topped with seasoned breadcrumbs

For 2 People | Sautéed massels, clams, shrimp, calamari, eggplant rollatini, and mushrooms

With marinara sance

Eggplant stuffed with ricotta cheese, topped with marinara and melted mozzarella

Served with mixed season vegetables

Chicken topped with mozzarella, prosciutto, and parmigiano in a gorgonzola cream sauce

Mixed greens tossed with balsamic vinaigrette, topped with salami, prosciutto and soppressata

Veal topped with mozzarella, prosciutto, and parmigiano in a gorgonzola cream sauce

Arugula, sliced apple, candied walnuts, and gorgonzola cheese, tossed with truffle oil and lemon

Garnished with parsley