Trinity Place

Caramelized sweet onions, gruyere, crème fraîche, oven dried tomatoes.

House pickled vegetables, grilled country bread.

House chutney and pickles, grilled country bread.

Tahitian vanilla.

Sushi grade ahi tuna with soy-sesame dressing; king salmon with wasabi-ginger dressing, cucumber salad, hijiki seaweed salad, flatbread.

Seasonal flavors.

Hearts of romaine lettuce, grilled herb crouton, shaved parmesan.

Walnuts, grapes, fruit and nut bread, house fruit chutney and pickles, grilled country bread. Select two cheese and two meats.

Spinach & mushroom, Swiss cheese, with chimichurri dipping sauce.

Bacon lardons, melted leeks, caramelized diced squash, butternut squash puree, crème fraiche, grated parmesan cheese, fried sage, porcini jus.

Grand Marnier and Frangelico.

Sautéed wild mushrooms, shallots, garlic, spinach, mushroom cream, grated parmesan cheese.